Good Things: Recipes and Rituals to Share with People You Love: A Cookbook by Samin Nosrat
Somin Nosrat swore she’d never write a traditional cookbook. Her first book, Salt, Fat, Acid Heat, was a sort of manifesto on learning how to cook without recipes. But over time, she’s realized that recipes can be a way to share a dish you love with others.
In her introduction to Good Things, she describes this book as a treasure chest. Good Things doesn’t try to replicate the runaway success of Salt, Fat, Acid Heat. Instead, it’s something wholly new and unique from the mind of someone who deeply cares about the food she makes and shares with others. If you’re looking for a cookbook to gift this holiday season, Good Things is it.
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